All Wyeast Wine
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Wyeast labs is located near Mount Hood, Oregon. Over the last 30 years, Wyeast has created an extensive collection of yeast strains and fermentation products for Beer, Wine, Mead and Spirits.
Wyeast produces a number of liquid strains of yeast that have very specific origins for those winemakers who want to take their winemaking to the next level.
For example, for those winemakers who want to use a yeast strain used in the Chianti region of Italy, Wyeast produces the 'Italian Red' strain. For those looking for a yeast strain used in Bordeaux, France, Wyeast produces the 'Summation Red' strain. For those wanting to produces true 'Riesling' wines, Wyeast produces the 'Sweet White' strain. Finally, for those making Sake, Wyeast produces the 'Sake' liquid yeast strain.
Contact Us if you have questions about any of our Wyeast liquid yeast strains.