All Acid Reducers
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We will be closed to the public Dec 25th - Jan 8th. We will continue to fulfill online orders, however customer pickup orders will not be available during this time. If you have questions or an issue, please email us at john@grapeandgranary.com for assistance.
Winemaking Acid Reducers
Wines that are too high in acid tend to taste tart, overly acidic and out of balance. Acid reducers can help reduce the tartness of a wine and bring the acid level into balance.
High acid wines are common in cooler growing regions of the USA (such as New York State). The Grape and Granary stocks several acid reducers including Calcium Carbonate, Potassium Bicarbonate and Acidex Super K.
The best way to tell if your wine is too high in acid is simply by taste. Another sign that a wine is too high in acid is if the pH is very low (e.g. below 3.0).
Contact Us if you have questions about any of our acid reducers.