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Southern German Lager: White Labs
$8.99
White Labs South German Lager Yeast. Characterized by a malty finish and balanced aroma. A strong fermenter,
produces slight sulfur, low diacetyl. Buy now!
produces slight sulfur, low diacetyl. Buy now!
Out Of Stock
SKU
WLP838
White Labs South German Lager Yeast.
This yeast is characterized by a malty finish and balanced aroma. It is a strong fermenter, produces slight sulfur, and low diacetyl. Attenuation: 68-76: Flocculation: medium to high: Optimum Ferm Temp: 50-55
Please allow 1-2 extra days for delivery
This yeast is characterized by a malty finish and balanced aroma. It is a strong fermenter, produces slight sulfur, and low diacetyl. Attenuation: 68-76: Flocculation: medium to high: Optimum Ferm Temp: 50-55
Please allow 1-2 extra days for delivery
| Additional Info | Additional Info |
|---|---|
| Demo | Video Demo |
| Instructions | Instructions |
| Crushed or Whole | Whole |
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