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Fruit Ale- Cherry
$59.99
Grape and Granary's Cherry Ale recipe. Craft your best homebrewed beers with Grape and Granary kits.
Out Of Stock
SKU
GG60
Order Only. Our Cherry fruit ale recipe contains 6 lbs of malt extact syrup (wheat and barley blend). It has a low level of bittering hops and includes a 46 oz can of Cherry fruit puree (added to primary or secondary).
A refreshing beer style to be enjoyed year round. Kit includes malt syrup, pellet hops, dry yeast, priming sugar, Whirlfoc tablet, fruit puree and instructions. It requires a 35-45 minute boil. Kit makes 5 US gallons. If you desire to use liquid yeast we recommend Wyeast #1056 or #1272 Ale. Statistics are Est OG 1.050, Est SRM 5, IBU'S 14. Potential Alcohol 5.0 ABV.
* Click the 'Additional Info' tab for video demonstration and instruction sheet.
A refreshing beer style to be enjoyed year round. Kit includes malt syrup, pellet hops, dry yeast, priming sugar, Whirlfoc tablet, fruit puree and instructions. It requires a 35-45 minute boil. Kit makes 5 US gallons. If you desire to use liquid yeast we recommend Wyeast #1056 or #1272 Ale. Statistics are Est OG 1.050, Est SRM 5, IBU'S 14. Potential Alcohol 5.0 ABV.
* Click the 'Additional Info' tab for video demonstration and instruction sheet.
| Additional Info | Additional Info |
|---|---|
| Demo | |
| Instructions | Instructions |
| Crushed or Whole | Whole |
| wholeorcrush | Whole |
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