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Pilsner Lager: White Labs
Oktoberfest Lager: White Labs
Czech Budejovice Lager: White Labs
Produces dry and crisp lagers, with low diacetyl production. Flocculation: medium, attenuation: 75-80%, 50-55
deg. F. Buy now!
White Labs Czech Budejovice Lager. Pilsner lager yeast from Southern Czech Republic. Produces dry and crisp lagers, with low diacetyl production. Flocculation: medium, attenuation: 75-80%, 50-55 deg. F.
Please allow 1-2 extra days for delivery
More Information
Additional Info |
Additional Info |
Demo |
Video Demo |
Instructions |
Instructions |
Crushed or Whole |
Whole |
wholeorcrush |
Whole |