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Chocolate Malt- Briess
Chocolate malt can impart a rich roasted coffee, and cocoa flavors. Great for brown ales, porters, stouts and dark lagers.
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In Stock
SKU
GR30B
Briess 2 row Chocolate malt.
Used in all types of beer to adjust color, & depending on amount used will impart chocolate notes to flavor. Typical Color L: 350 Flavor contributions: rich, roasted coffee, cocoa
Usage Levels / Beer Styles
1-10% for Porters, Stouts, Brown Ales, Dunkel, and other dark beers
Used in all types of beer to adjust color, & depending on amount used will impart chocolate notes to flavor. Typical Color L: 350 Flavor contributions: rich, roasted coffee, cocoa
Usage Levels / Beer Styles
1-10% for Porters, Stouts, Brown Ales, Dunkel, and other dark beers
| Additional Info | Additional Info |
|---|---|
| Demo | Video Demo |
| Instructions | Instructions |
| Crushed or Whole | Whole |
| wholeorcrush | Whole |
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