Biscuit Malt- Dingemans
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Starting at$0.20
We will be closed to the public Dec 25th - Jan 8th. We will continue to fulfill online orders, however customer pickup orders will not be available during this time. If you have questions or an issue, please email us at john@grapeandgranary.com for assistance.
Dingemans Cara 20 Malt
Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale
Cara 20 is 19-27 degrees Lovibond.