Contains a 6.5 gallon glass primary fermenter with a drilled stopper, airlock, 5 gallon glass secondary fermenter, capper, 144 crown caps, ez clean sanitizer, racking tube, bucket clip, spring loaded bottle filler, siphon hose, the book "Complete Joy of Homebrewing" by Papazian, hydrometer, floating glass thermometer, carboy brush and a bottle brush.
You will still need a boiling vessel, ingredients and bottles.