topping off secondary

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topping off secondary

Postby earl15 » Sun Feb 26, 2012 1:52 pm

Im fairly new to wine making and I have a hopefully simple question. 1. When I racked off into my carboy I am about half a gallon short in a 5 gallon carboy what should I top off with? water? wine? Thank you
earl15
 
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Re: topping off secondary

Postby grapeadmin » Mon Feb 27, 2012 1:22 pm

I prefer any similar kind of wine but water would be much better than not topping up.

thanks
john
g and g
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