Wine to Champagne?

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Wine to Champagne?

Postby Gobbblin » Fri Feb 03, 2012 11:42 am

So I bought one of your Winexpert Reserve kits - Valpolicella. I wanted to experiment a little and try to carbonate a few of the finished bottles. What would be the best way to do this? Thanks!
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Re: Wine to Champagne?

Postby grapeadmin » Sat Feb 04, 2012 11:50 am

Put 1-3 tsp of sugar into a champagne bottle, rack the wine into the bottle and seal it with a champagne stopper. Give it a month or so to carbonate.

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